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Andrew Faulk

Tokyo Photographer - Professional commercial, editorial, and portrait photography services in Japan and beyond.
  • Overview
  • Portrait
  • Travel
  • Food
  • Spaces
  • Essays
    • Dad's Army
    • Lalibela Pilgrims
    • Southern Salt
    • Things Left Behind
    • This End of Tokyo
    • Sumo Stables
    • Sierra Nevadas
    • Kyoto Dry Gardens
    • Dear Isamu
  • Info
  • Blog
  • Purchase Prints

36 Hours In Tokyo, Japan | Travel Photographer

April 08, 2023 in Travel Photography

As a photographer in Tokyo, I am always delighted when I am given the opportunity to tramp through the city I am fortunate enough to call home. Recently, the New York Times asked me to turn my lenses on a Tokyo itinerary showcasing highlights that can be explored in a short amount of time. As I photographed the most recent version of 36 Hours in Tokyo, Japan I was able to reflect on why, specifically, I choose to make my home in the Japanese capital.


Tokyo is a city that crackles with energy and innovation, where the ancient and the modern coexist in a way that is both captivating and inspiring. From its ancient temples and shrines to its cutting-edge technology and futuristic architecture, Tokyo is a city of contrasts that constantly challenges our perceptions of what a city can be.

One of the things that sets Tokyo apart is its deep respect for tradition and history. Throughout the city, one can find ancient temples and shrines that have stood for centuries and traditional festivals that date back generations. Yet, Tokyo's reverence for the past does not impede its embrace of the future. Instead, it serves as a foundation upon which the city builds its ever-evolving cultural landscape.

Nowhere is this more evident than in Tokyo's food culture. The city is a gastronomical paradise that has something to offer every palate, from the most traditional of Japanese cuisine to the most innovative fusion dishes. Tokyo is renowned for its sushi, ramen, and yakitori, but it is the way in which these traditional dishes are reimagined and transformed that makes Tokyo's culinary scene so vibrant and dynamic.

Beyond its culinary delights, Tokyo is a city that is both remarkably safe and clean. The streets are immaculate, and the public transportation system is among the most efficient and extensive in the world. The people of Tokyo are courteous and polite, and the city has a sense of order and tranquility that is unparalleled in cities of its size.

Yet, for all its order and tradition, Tokyo is a city that is constantly pushing the boundaries of what is possible. It is a place where the most cutting-edge technology and the most ancient of traditions coexist in perfect harmony. From its bullet trains and robots to its towering skyscrapers and awe-inspiring architecture, Tokyo is a city that never fails to inspire and amaze.

But perhaps what makes Tokyo truly special is the sense of community and belonging that permeates throughout the city. Despite being a metropolis of over 13 million people, Tokyo is a city where one can still find moments of serenity and connection. Whether it's exploring a quiet alleyway, wandering through a peaceful garden, or simply enjoying a cup of tea in a local cafe, Tokyo has a way of making even the most solitary of travelers feel at home.

In the end, Tokyo is a city that defies easy categorization. It is a city of contrasts, where tradition and innovation, order and chaos, and tranquility and energy coexist in perfect balance. For those who are willing to explore its many hidden corners and nuances, Tokyo is a city that offers endless opportunities for inspiration, wonder, and discovery.


Scroll on for outtakes shot on assignment for The New York Times’ 36 Hours In Tokyo, Japan written by Motoko Rich.


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Nozawa Onsen Panorama

Nozawa Onsen | Japan Travel Photographer

April 05, 2023 in Travel Photography

In Nozawa Onsen, each season is a sight to behold. The cherry blossoms bloom in spring, turning the village into a pink-petal sea. During summer, the rice paddies in the valley project a vibrant green, creating a sense of vitality and growth. And in autumn, the leaves in the surrounding mountains transform into various shades of red and gold, reminding us of the transience of life and the beauty of impermanence. However, it is the winter in Nozawa that reigns supreme.

It seems that the snow falls silently in Nozawa Onsen, coating the narrow streets and wooden buildings with a heavy blanket of white. As a photographer in Japan, I find myself drawn to this quaint village in the northern part of Nagano Prefecture. Ice-coated details beg to be photographed. Blue hues appear deeper. Minimal compositions can be found in abundance. Yet, there is much more to Nozawa than just its visual appeal. Here in Nozawa, there is a mix of tradition, modernity, and nature that seamlessly comes together to create a scene that is everything a winter lover could ask for.

The town’s namesake tells just as much about Nozawa as anything else. Nozawa Onsen is a place where hot springs bubble up from the earth, providing a source of relaxation and healing for those who can withstand the geothermal scorch. Locals take pride in preserving this culture, with 13 public hot springs available for visitors to enjoy.

Today, however, Nozawa Onsen is less known for its hot springs than for being a paradise for winter sports lovers. Offering more than 50 kilometers of runs that are suitable for a range of skill levels, Nozawa’s slopes are a playground for skiers and snowboarders alike. From multiple gondolas and swaying lifts, visitors are offered panoramic views of the surrounding mountains, creating a sense of awe and wonder.

After a day on the slopes, I am always ready to indulge in Nozawa’s growing culinary scene. Whether an Abunai from Genki Burger, or a sweet ringo oyaki at St. Anton Haus, I head into Nozawa village knowing that my belly will soon be full.

For sure, Nozawa Onsen is a place with natural beauty and rich culture. In Nozawa Onsen, I have found a sense of peace and tranquility that is rare in any ski town worldwide. Nozawa has a way of slowing down time and allowing us to appreciate the beauty of the present moment. Considering this, Nozawa Onsen should be added to any Japan-based itinerary.

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All images shot on assignment for The New York Times.


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Akihabara, Tokyo

Postcard | Akihabara - Tokyo, Japan

April 03, 2023 in Travel Photography

I walked the bustling streets of Akihabara, surrounded by neon lights and the excited chatter of what I assumed were anime enthusiasts. The air was thick with a heady mix of anticipation and wonder.

Everywhere I looked was the influence of technology or anime culture. A girl dressed in cosplay roamed towards the station, her costume’s bright fox tail bobbing as she trotted. The sound of an 8-bit classic mingling with the hum of electronics.

I sat and sipped a coffee but couldn't help but feel a sense of disorientation. In the cafe, I was still and at ease. But just outside the window was a frenzy. I noticed myself staring at the nearby touts that lured both locals and tourists into maid cafes. This was a place where reality and fantasy seemed to blend together, creating a surreal and magical atmosphere. A world unlike any other…

Wish You Were Here,

…


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Tokyo Photo Journal #10 | Japan Photographer

February 22, 2023 in Travel Photography
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GEO Special | Tokyo Travel Photographer

February 02, 2023 in Tokyo Photographer

For years, I have treasured GEO Special, a travel magazine that presents a contemporary look at a single location in each issue. Geo Special has a distinct style that doesn’t just describe a locale but also conveys ideas on how to best immerse oneself in a destination. As a traveler, the magazine’s superb research has helped me understand both the background and context of each chosen destination. Geo Special has pushed me to “discover more, experience more, and travel better.”

I was honored to see one of my Japan-based travel images land on the cover of a recent GEO Special magazine. The image, taken in Naha (Okinawa), is an outtake from an editorial photography commission focusing on the hospitality sector of Japan’s southernmost prefecture. For me, the cover page honor was compounded by the fact that this particular issue was GEO Special’s relaunch, a rebranded release dedicated specifically to my adopted home of Japan.


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Niseko | Travel Photographer In Japan

April 13, 2022 in Travel Photography

Over a decade ago, my wife gifted me a ski retreat in Japan as a Christmas present. A couple of months after receiving the homemade voucher, a few friends and I flew to Sapporo to play in the big snow that Hokkaido is known for.

I distinctly remember arriving on Japan’s northern island just after dark. After a fast food stop, we began to meander towards Niseko. With the help of our headlights, I saw both forest and field under a constant barrage of tremendous, fluffy flakes. Traveling higher into the mountains, the snow progressively fell in larger and larger tufts, making it increasingly harder to see the road.

I had heard about Japow (Japan powder) for years. Though, as a skier who has been to a fair share of mountains, I wasn’t expecting the snow to trump anything I had seen in Jackson Hole, Grand Targhee, or Breckenridge. But, driving towards the base of Niseko’s Grand Hirafu, I could tell that this snow was different. I was taken aback by just exactly how much accumulation there was. Street signs were barely visible. Roadside drifts were taller than buildings. Arriving in Niseko, I opened the van door and, quite literally, fell waist-deep into the famous powder.

Since that first visit, I have returned to Hokkaido several times to explore and ski. Yet, my most recent trip north from Tokyo to Niseko wasn’t to pounce in the powder but to capture it with my camera for The New York Times. The travel photography assignment had been in the works for nearly a year and, with Japan’s ski season underway, I was glad to finally get to work on the piece.

I quickly learned that skiing on holiday and skiing for work are two vastly different experiences. Since I was concentrating on creating images, I only purchased a half-day lift pass to Niseko’s Annupuri area. I knew that I would need the rest of my assignment timeline to photograph other Niseko offerings (i.e. food, libations, shopping, etc.).

In the end, I only took two serpentine descents. One run took me from the peak of Annupuri to the base of Grand Hirafu. The second crisscrossed the first, traversing the peak of Grand Hirafu towards the base of Annupuri. During my four hours on the slopes, I made nearly six hundred images of the terrain that makes Niseko one of the most beautiful places in the world to ski in deep, deep snow.

Take a look at 36 Hours in Niseko and enjoy some assignment outtakes below.

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I was happy to see one of my images from the assignment on the front page of the NYT Travel Section . Years from now, the honor will serve as a souvenir from my time as a photographer in Japan.

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Andrew Faulk

Tokyo photographer Andrew Faulk offers commercial, editorial, portrait, and brand narrative photography services. Though based in Japan, Andrew is available for photography commissions worldwide. He is a father, husband, educator, and makes the best mashed potatoes in the world.